Hukum Negatif

Seporsi MBG Sebelum Trauma Keracunan

Senin, 7 September 2026, 19:42 WIB Sumber: DetikNews

Ukuran:

Santri Pondok Pesantren Manbaul Hikam Sidoarjo dan siswa SDN Kalitengah mengalami keracunan setelah menyantap Makan Bergizi Gratis (MBG) dari SPPG Kalitentang pada 1 September 2026. Badan Gizi Nasional menemukan makanan yang sudah matang pukul 05.00 WIB dikonsumsi lebih dari enam jam kemudian, melampaui batas maksimal empat jam setelah masak. Korban mengalami mual, diare, dan sesak napas, bahkan harus mendapat bantuan oksigen, sehingga sebagian korban mengalami trauma dan keluarga berharap program MBG dievaluasi atau diganti dengan skema bantuan pendidikan.

Poin-Poin Utama

Fajri received MBG meals at Pondok Pesantren Manbaul Hikam, Sidoarjo, East Java for several months before 1 September 2026.
On 1 September 2026, Fajri consumed rice, scrambled eggs, tempe bacem, stir-fried beans and long beans, and an apple.
MBG arrived at approximately 12:30 PM and was eaten cold.
Fajri experienced stomach pain, shortness of breath, diarrhea, and nausea hours after eating.
Six of Fajri's roommates also reported nausea without shortness of breath.
Fajri was hospitalized and as of 4 September 2026 was still receiving treatment.
Fajri has no allergies but has a history of stomach issues.
Fajri's mother Siti Aminah reported Fajri required oxygen assistance for two days.
Siti Aminah requested MBG be discontinued and its budget reallocated to free education.
Another student Reyhan experienced nausea the morning after eating only rice, scrambled eggs, and apple.
SPPG Kalitengah in Tanggulangin, Sidoarjo supplied approximately 1,010 portions to the pesantren and two elementary schools.
SDN Kalitengah 1 and SDN Kalitengah 2 also reported student complaints after MBG consumption.
SPPG Kalitengah is led by Rafli Ridho and managed by Yayasan Indonesia Makmur Mandiri based in Pasuruan.
M Firman Triyanto is listed as a foundation representative in the SPPG structure.
National Nutrition Agency initial investigation found food was ready by 05:00 WIB and consumed more than six hours later, exceeding the four-hour limit.